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12 Cheese & Caramelised Onion Slices (Veggie)


This is a firm favourite. Eat hot or cold, share or not to share? The choice is yours!

Chopped onions are roasted in the oven and mature cheddar cheese is folded into the steaming mixture, heaped into the pastry case and sealed. The pie is then baked until golden brown.

Serving suggestion – Serve with a glass of cold beer, crisps and salad.

Cooking Instructions –
Pre-heat oven to 180 degrees C (350 degrees F – Gas Mark 4).
Remove all packaging. Pop in Slice for 15-20 minutes
Storage –
Keep refrigerated below 5 degrees C. Product suitable for home freezing. Freeze within use by date for 6 months.
Fully defrost under refrigeration prior to reheating. Use within 24 hours of defrosting.
Weight 200 g

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